About the Restaurant
Cane Pazzo is a neighborhood osteria led by Chef/Owner Mark Bolchoz. The menu tells the story of his Southern upbringing combined with his love of Italian cuisine and cooking. From handmade pastas to the wood-fired small plates, seafood, and shareable dishes, Cane Pazzo will be reminiscent of the best, old-school Italian style with Lowcountry influence.
Certified SC Ingredients Used In Our Dishes
Fish, shrimp, clams, oysters, pork, chicken, eggs, broccoli, cabbage, Brussels sprouts, butterbeans, field peas, polenta, benne seeds, goat cheese, onions, citrus, carrots, mushrooms, potatoes, dairy, assorted spirits, coffee, etc.
Hours
Monday: Open 05:00 pm - 10:00 pm Tuesday: Open 05:00 pm - 10:00 pm Wednesday: Open 05:00 pm - 10:00 pm Thursday: Open 05:00 pm - 10:00 pm Friday: Open 05:00 pm - 05:00 pm Saturday: Open 05:00 pm - 10:00 pm Sunday: Closed -
Visit Us Online
Address
1276 Yeamans Hall Road
Hanahan, SC 29410