Charleston Grill

Chef Ambassador, Dine-In, International, Lowcountry Cuisine, Private Dining, Seafood (843) 577-4522
Charleston Grill - Fresh On The Menu logo
Address

224 King Street
Charleston, SC 29401

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About the Restaurant

Our decadent menu is split into four categories to create a unique tasting experience
World-class jazz music meets mouth-watering cuisine. Chef Michelle Weaver takes local delicacies to innovative new heights with a heavenly mix of delightful dishes divided into four categories—Social & Shared, Roots & Stems, Waves & Marsh, Field & Pasture—that sound so tempting they should be edible.


Hours

Monday: Closed
Tuesday: Closed
Wednesday: 6:00 – 9:30 PM
Thursday: 6:00 – 9:30 PM
Friday: 6:00 – 9:30 PM
Saturday: 6:00 – 9:30 PM
Sunday: 6:00 – 9:30 PM


About the Chef

An Alabama native, Chef Weaver was raised with a passion for cooking and learned at an early age the importance of farm-to-table. Her formal training at the New England Culinary Institute combined with her Southern roots and global palette have come together to create a unique and spectacular culinary experience. Sourcing from local farmers and fishermen, her dishes also include some of the richest and highest quality ingredients from around the world.

After 16 years at the restaurant, and five years as Executive Chef, she continues to carve out a lasting legacy while developing the reputation of culinary excellence at Charleston Grill.

Michelle Weaver - Charleston Grill
Instagram #FOTMplates
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Too Good for the "Before" Shot

Fresh on the Menu chefs know the importance of using fresh, Certified SC ingredients. It means their dishes look and taste so good, you’ll forget the ‘before’ picture to share with friends and just dig right in. That’s okay, we’re used to seeing empty plates.

Share your after shot on Instagram using #FOTMplates